Amino Acid Powder %45

Appearance:

Yellow-Light Brown Powder

Total Organic Matter:

% 80

Organic Carbon:

% 21

Total Nitrogen:

% 18

Ammonium Nitrogen:

% 11,5

Organic Nitrogen:

% 6,5

Amino Acid:

% 45

Free Amino Acid:

% 40

pH (1% solution):

3-5

What is Amino Acid 45%?

Amino Acid 45%, which is used for plant nutrition, is a type of fertiliser in liquid or powder form containing high levels of free amino acids. The content of 45% free amino acids in its content supports the protein synthesis of plants, ensuring rapid growth and increasing resistance to stress conditions. The product offers a healthier and more efficient growth process by improving the nutrient intake of plants.

Amino acid 45% is biologically easily absorbed by plant cells and quickly incorporated into metabolic processes. The organic nitrogen in its content accelerates the growth cycle of plants and supports root development. It is widely used especially in flowering and fruit set stages during plant development periods.

Importance of Amino Acids in Agriculture

Amino acids are one of the basic building blocks of plants and play a critical role in protein synthesis, enzyme production and regulation of growth hormones. In agricultural production, amino acid fertilisers increase the yield by increasing the resistance of plants against water stress, high temperature and harmful effects.

Amino acids regulate plant metabolism and provide more efficient use of nutrients. The absorption of amino acids directly into plant tissues with foliar applications increases product quality by helping to eliminate nutrient deficiencies. Amino acid 45% is also widely preferred as a natural and effective nutrient source in organic farming.

Amino Acid 45% Usage Areas

Amino acid 45% is an important nutrient source that supports the growth of plants in the agricultural sector. Thanks to its high content of free amino acids, it is rapidly absorbed by plants and contributes directly to their growth process. While increasing the resistance of plants against stress conditions, it offers a healthier development process by optimising nutrient intake.

In fruit and vegetable production, amino acid 45% increases flowering and fruit set and improves quality. Especially in plants such as tomatoes, peppers, apples and citrus fruits, it increases fruit size, extends shelf life and prevents cracking in products. With foliar applications, plants are provided with the amino acids they need quickly.

In field crops and greenhouse applications, amino acid 45% promotes root development by supporting the microbial activity of the soil. Especially in greenhouse plants, controlled feeding is provided thanks to its fast absorption advantage. When used with drip irrigation systems, it reaches the root zone of the plants directly and creates an effective growth process.

Amino acid 45% is preferred as a natural plant nutrient source in organic farming practices. The product, which is used instead of chemical fertilisers, supports the natural growth processes of plants and contributes to sustainable agricultural practices. It is used together with organic agriculture certified products to protect soil and environmental health.

Amino acid 45% is also preferred in some industrial applications other than agriculture. Especially amino acid derivatives used in biotechnology and pharmaceutical industry, plant extracts and feed additives in animal husbandry sector. It is used in animal feeds to improve animal health and nutrient absorption.

What Does Amino Acid 45% Do?

Amino acid 45% promotes growth by accelerating plant metabolism. It increases productivity in the entire life cycle of the plant by supporting cell division and development. It also supports root and stem development, making the plant more resistant to stress conditions. The product supports the development of beneficial microorganisms by positively affecting soil microbiology. It increases the solubility of nutrients in the soil, allowing them to be more easily taken up by plants. Regular use increases soil fertility and improves the water retention capacity of the soil.

Amino acid 45% helps plants to develop resistance against environmental adversities such as drought, temperature changes and salt stress. It prevents excessive water loss by maintaining water balance in plant tissues and minimises stress-induced yield losses. Especially for crops grown in arid regions, the use of fertiliser provides a great advantage.

Application Methods of Amino Acid 45%

Amino acid 45% is a flexible fertiliser that can be applied both by foliar and soil application. Foliar application provides rapid nutrient uptake by allowing amino acids to penetrate directly into plant tissues. Foliar spraying, especially during growth periods and under stress conditions, supports the plant to recover quickly. Soil application provides a long-term nutrient supply by increasing nutrient uptake through the roots of the plant.

Amino acid 45% can be integrated into drip irrigation systems to ensure that it reaches the plants homogenously. This method helps the plant to receive the micronutrients it needs more efficiently by transporting nutrients directly to the root zone. In addition, its use with irrigation systems reduces labour and fertilisation costs.

The correct dosage of amino acid 45% varies depending on the plant species and growth stage. In general, 1-2 litres/1000 litres of water is recommended for foliar applications, while 3-5 kg/da dosage is recommended for soil applications. Although the frequency of application varies according to the needs of the plant, it should generally be repeated every 15-20 days.

Advantages and Disadvantages of Amino Acid 45%

The benefits of amino acid 45% can be summarised as follows:

  • It promotes root development in plants, resulting in stronger and healthier plants.
  • Accelerates the growth of fruits and vegetables, increases yield and improves product quality.
  • It increases the resistance of plants against stress conditions (drought, temperature changes, etc.).
  • Since it is a natural product, it can be used in organic agriculture.

The things to be considered during use are as follows:

  • The recommended dose should not be exceeded. Otherwise, it may cause imbalances in plant metabolism.
  • In foliar applications, it should be avoided during hot hours, early morning or evening should be preferred.
  • A compatibility test should be performed before mixing with other fertilisers and pesticides.

Amino acid 45% is an environmentally friendly product and leaves no residue in soil and plants. It does not contain environmentally harmful chemicals and is biodegradable. However, excessive and uncontrolled use may pose a risk of contamination of water resources. Therefore, it should be applied carefully.

How to Buy and Store Amino Acid 45%?

When buying Amino Acid 45%, make sure that the content and quality of the product is certified. Reliable suppliers with quality certificates and analysis reports should be preferred. In wholesale purchases, the prices and services offered by different suppliers should be compared and the most suitable one should be selected. The product should be stored in a cool and dry environment, away from direct sunlight. Storage in airtight packaging helps the product to maintain its effectiveness for a long time. Shelf life usually varies between 2-3 years under appropriate storage conditions.

Amino Acid 45% and Obafer Assurance

Obafer offers high purity amino acid solutions to increase agricultural productivity. Our products support the natural growth processes of plants, enabling them to gain resistance to stress conditions and achieve higher yields. Thanks to our strict quality standards and analysis processes, our Amino Acid 45% products offer reliable support for the diverse needs of the agricultural sector. As Obafer, we continue to stand by producers with our scientific and technical solutions that contribute to sustainable agricultural practices.